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3 September 2019

As part of the 2019 Burger Week, our team took care of preparing a delectable dish! From September 1st to 7, try L’ULTIME CHEESEBURGER, a burger bursting with flavours that will satisfy cheese lovers.

We’re pleased to reveal the ingredients behind this mouth-watering classic yet ambitious creation: poppy seed bread, Canadian cheddar cheese, Swiss cheese, beef patty, Le P’tit crémeux from the Fromagerie Boivin, crispy fried onions (and not just any! SHAKER homemade fried onions), tomato, bacon, arugula & burger sauce. It's not every day that we see such a mixture of flavours, enjoy it while you can!

L’ULTIME CHEESEBURGER will be served with fries and coleslaw for as little as $12. For each sold burger, $1 will be donated to Leucan (for the Ste-Foy, Lévis, Cap-Rouge, Charlesbourg and St-Joseph branches) and to La Tablée des Chefs (for the Saint-Georges, Sherbrooke, St-Hyacinthe, Victoriaville and St-Laurent branches).

See you at one of our participating restaurants listed above for a try! Here is the link to vote for us:

Bon appétit!

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