Post title :
3695, rue de l'Hêtrière, #250, QC, G3A 1X1
You have a good sense of priority, you are methodic and you tend to walk faster than most? If the restaurant business interest you and that you wish to work among a dynamic tam, come meet us at SHAKRE, we are looking for a busboy!
What we suggest :
- An established organization and constant support;
- Complete training corresponding to the well-established standards of the SHAKER chain;
- A business model that will allow you to take advantage of your full potential and always aim higher;
- A salary and tips optimized for the year;
- An adapted schedule;
- Employee discounts.
- Maintain quality and correct presentation of plates;
- Serve plates to clients;
- Oversee efficient communication between kitchen and dining room;
- Ensure the smooth running of service operations so that clients are not lacking of anything (condiments, utensils, sauces, etc.);
- Ensure the cleaniness of the workspace and hatch supply;
- Any other related tasks.
This challenge interests you? Be part of our story!
Fill out the following fields or send your application to firstname.lastname@example.org
We thank all those who will demonstrate their interests. Please note that only the selected candidates will be contacted.