Vegan Addition on the Menu

6 February 2021

A breath of fresh air is brought upon the SHAKER menu! You can now enjoy a vegan option on your poke bowl with our new YELLOW BEET AND QUINOA tartare. Also available as a meal served with fries and salad, this addition to the TARTARES & POKE BOWLS section will delight everyone!

This mix of red pepper, shallots, fresh herb, grilled maple-glazed almonds and orange emulsion will stand out by its texture and sweet taste. What is the most noticeable in this recipe? The soft citrus and mustard flavours that we find in the emulsion. But that’s not all! The crunchy almonds pair perfectly with the soft aspect of the yellow beet to create a winning combo!

What about the quinoa? This superfood with a unique taste has several benefits, including its high content of quality proteins. Its the number once choice to combine flavour and health!

Your mouth is already watering? Drop by to try it in one of our branches!

Similar articles

We Go All Out For the 10th Edition of the Poutine Week!

From February 1st to 14, meatlovers all around will rejoice with our amazing poutine, the STERLING SILVER®. Recognized for its great quality, this piece of meat compliments perfectly with the rest of the ingredients: duck fat confit fingerling potatoes, cheese curds, green oni ...

More 27 January 2022

Let yourself be tempted by the PIZZBURGER!

From September 1st to September 14, the Burger Week will be in full swing in every SHAKER restaurant. For the occasion, you’ll get the chance to enjoy our decadent PIZZBURGER! You’ve guessed it right, it’s a scrumptious mix of pizza and burger that will offer your palate a uni ...

More 10 September 2021

New Menu, New TATAKIS!

The 23rd edition of our menu is officially out and we present you two new options in the
TATAKIS & POKE BOWLS section. Without delay, discover the BEEF TATAKI and the SALMON
TATAKI in addition to the famous TUNA TATAKI.

If you appreciat ...

More 16 August 2021